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Showing items 11-20 of 59. (6 Page(s) Totally)
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Date
Title
Authors
2009
Endurance Exercise Training Program Promotes Apoptosis and Impairment of Left Ventricular Function Following Exhaustive Exercise in Rat
Chun-Chieh Chen, Chi-Chang Huang, Ming-Dar Tsa, Wan-Teng Lin
2010
Endurance exercise training attenuates exhaustive exercise induced apoptosis of liver but not mitochondria DNA 4834 deletion in rat.
Lin, W. D.
;
林万登
2010
Establishing an effective web-based nutrition education intervention for food prepared away from home eaters.
Lee, K. I .
;
李貴宜
2010
An Evaluation of Upscale Hotel Websites In Taiwan and China.
Ting, P. H., Li, C. M., Kuo, C. F..
;
丁冰和、郭振峰
2010
Foodservice Operations? for?The Olympic Games.
Kuo, C. F. , Kay, H. C. and Ting, P. H.
;
朱惠玲、郭振峰、丁冰和
2011-06-02
The impact of locus of control on hospitality employee emotional labor presentation and work outcomes.
Chu, Kay H. and Chang David Y.
;
朱惠玲
2011-06-02
The Impact of Waiting Lines and Interarrival Time Distributions on Customer Waiting Time at a Fast Food Restaurant.
Kuo, C.F., Tsou, A. H., Liu, M.Y., Tsai, C. L., Wu, T.H., Yang, H.I., Chen, C.T. and Liou, M.R.
;
郭振?
2011-06-02
The Influence of Brand Affection and Product Affection on Purchase Loyalty of Packaged Green Tea Products.
Fu, H.Y., Ke, Y.H., Lu,.Y., Wu, C.H. and Wang, S.T..
;
汪淑台
2011-06-02
The Influence of Flow Experienceon The Learning Effect for HospitalityInterns.
Hong, C.X., Hsu, S.S., Lin, Y.H., Liu, C.J., U, M.I., Tseng, K.Y. and Wang, S.T..
;
汪淑台
2010-11-24
The influence of food function on social interaction intention in a conference.
Hsie, W.S. and Wang, S.T..
;
汪淑台
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