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    Department of Animal Science and Biotechnology [272/423]
    Department of Food Science [513/689]
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    Showing items 101-150 of 1341. (27 Page(s) Totally)
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    DateTitleAuthors
    2013 Effect of water cooking on antioxidant capacity of carotenoid-rich vegetables in Taiwan Kao, F.-J.; Chiu, Y.-S.; Chiang, W.-D.
    1996 EFFECTOFMEDIUM-CHAINTRIGLYCERIDESONMILKCONSUMPTIONANDPREWEANINGSURVIVALINNEONATALPIGS 簡國彬; Jian, Guo-Bin
    2008 Effects and functions of Gynostemma pentaphyllum in the inhibition of 3T3-L1 preadipocyte differentiation and adipogenesis. Woan-Ling Chen, Pei-Hsiu Hung, His-Chi Lu.
    2010-08-15 Effects of chelating agents on lipid oxidation, pH, and color change in reduced sodium and low-fat pork patties. Cheng, J.H., Wang, S.T. and Herbert W. Ockerman.; 汪淑台
    2012 Effects of Chinese domestic cooking methods on the carotenoid composition of vegetables in Taiwan Kao, F.J.a, Chiu, Y.S.b, Tsou, M.J.c, Chiang, W.D.b
    2011-06-19 The Effects of Emotional Labor and Person-Job Fit on Hotel Employee’s Job Satisfaction and Work Engagement. Fu, W.H. and Chu, Kay H.; 朱惠玲
    2009 Effects of Fasudil on Pressure Overload Induced Cardiac Hypertrophy and Ventricular Function Mei-Lin Shen, Ching-Huei Lin, Chih-Yang Huang, Wan-Teng Lin
    2013 Effects of fermentation treatment on antioxidant and antimicrobial activities of four common Chinese herbal medicinal residues by Aspergillus oryzae Wen, Y.-L.; Yan, L.-P.; Chen, C.-S.
    2010-08-23 Effects of heat treatment, homogenization and milk fat content on xanthine oxidase activity in bovine Milk. Yeh, Y. N., Chang, C. Y. and Chow, C. F.; 周繼發
    2010 Effects of Ocimum Gratissimum on immune response in chicken. Tsai, F. L., Chiu, Y. W., Chen, Y. H. , Liu, J. Y.; 陳盈豪
    2008 The effects of root bark extract of Morus alba on activity of the antioxidant enzymes and protein expressions in UVB-irradiated human keratinocyte HaCaT cells. Jeng-De Su, Ya-Chun Hsu, Wun-Yuan Lin, Chi-Huang Changc, Charng-Cherng Chyau,
    2008 Effects of sera from different chicken lines on broiler adipocyte differentiation. Wang, W. S., C. F. Chen, Y. P. Lee, and C. L. Chen.; 陳珠亮
    2008 Effects of supercritical fluid extract of rosemary leaf and carnosic acid in inhibiting lipopolysaccharide-induced inflammation in RAW 264.7 macrophage cells. Jeng-De Su, Chiung-Chi Peng, Pei-Jing Chen, Tzu-Ying Sung1, Chi-Huang Chang, Charng-Cherng Chyau3, Robert Y. Peng.
    2010 Eggshell pigmentation study in blue-shelled and white-shelled ducks 鄭登貴; Liu, HC, MC Hsiao, YH Hu, SR Lee, and WTK Cheng
    2011 Electrical properties and interfacial chemical environments of in situ atomic layer deposited Al2O3 on freshly molecular beam epitaxy grown GaAs Chang, Y.H., Huang, M.L., Chang, P., Lin, C.A., Chu, Y.J., Chen, B.R., Hsu, C.L., Kwo, J. , Pi, T.W., Hong, M.
    2011-05-22 Eliminating the interference of ascorbic acid on the measurement of uric acid using cyclic voltammogram of oxygen plasma treated screen-printed carbon electrodes. Hung-Der Jang, Chuan-Liang Hsu, Yi-Huang Chang, Ku-Shang Chang.; 徐詮亮
    2009 Endurance Exercise Training Program Promotes Apoptosis and Impairment of Left Ventricular Function Following Exhaustive Exercise in Rat Chun-Chieh Chen, Chi-Chang Huang, Ming-Dar Tsa, Wan-Teng Lin
    2010 Endurance exercise training attenuates exhaustive exercise induced apoptosis of liver but not mitochondria DNA 4834 deletion in rat. Lin, W. D.; 林万登
    2009 Endurance training accelerates exhaustive exercise-induced mitochondrial DNA deletion and apoptosis of left ventricle myocardium in rats 林万登; Huang, C.C., Lin, T.J., Chen, C.C., and Lin W.T.
    2013-07-03 Enhancing lipolysis-stimulating activity of potato protein hydrolysate using limited enzymatic hydrolysis and ultrafiltration Chiang, W.-D.; Hong, M.-C.; Lin, W.-T.
    2010 Enhancing the anti-adipogenic activity of soy protein by limited hydrolysis with Flavourzyme and ultrafiltration Tsou, M.-J.a, Kao, F.-J.b, Tseng, C.-K.c, Chiang, W.-D.c
    2009 Enhancing the anti-adipogenic activity of soy protein by limited hydrolysis with Flavourzyme and ultrafiltration. Tsou, M. J., Kao, F. J.,Tseng, C.K. and Chiang, Wen-Dee.; 群凱
    2010-09 Enhancing the anti-adipogenic activity of soy protein by limited hydrolysis with Flavourzyme and ultrafiltration. Tsou, M. J., Kao, F. J., Tseng, C. K. and Chiang, Wen-Dee; 江文德
    2012 Enhancing the lipolysis-stimulating activity of soy protein using limited hydrolysis with Flavourzyme and ultrafiltration Tsou, M.-J.a, Lin, S.-B.b, Chao, C.-H.c, Chiang, W.-D.c
    2009 Epigenetic aberration of imprinting genes in somatic nuclear transferred cloning bovine genomes. Lin, C. C., P. C. Shen, W. T. K. Cheng(鄭登貴), C. J. Shen, and C. M. Chen.
    1994 Escherichia.coliUDP-galactose4-epimerase的純化及活化部位之研究 洪嘉聰; Hung, Chia-Tsung
    2010 Establishing an effective web-based nutrition education intervention for food prepared away from home eaters. Lee, K. I .; 李貴宜
    2009 Establishment and characterization of rabbit embryonic stem cell lines derived from parthenogenetically activated embryos Hsieh, Ya-Chen, Payungsuk Intawicha, Neng-Wen Lo, Kun-Hsiung Lee and Jyh-Cherng Ju.; 羅能文
    2002 Esx1蛋白質在小鼠雄性生殖細胞內的表現 黃信忠; Huang, Shen-Chung
    2010 An Evaluation of Upscale Hotel Websites In Taiwan and China. Ting, P. H., Li, C. M., Kuo, C. F..; 丁冰和、郭振峰
    2013 The exploration of teachers' intention of using lego NXT in primary school Shih B.-Y., Chen T.-H., Chang Y.Y.-C., Chung W.-Y., Chen C.-Y.
    2008 Expressed transcripts associated with high rates of egg production in chicken ovarian follicles Yang, K.T.ab, Lin, C.Y.a, Huang, H.L.a, Liou, J.S.a, Chien, C.Y.a, Wu, C.P.c, Huang, C.W.a, Ou, B.R.d, Chen, C.F.a, Lee, Y.P.a, Lin, E.C.e, Tang, P.C.a, Lee, W.C.f, Ding, S.T.e, Cheng, W.T.K.e, Huang, M.C.
    2008 Expressed transcripts associated with high rates of egg production in chicken ovarian follicles Yang, K.T.ab, Lin, C.Y.a, Huang, H.L.a, Liou, J.S.a, Chien, C.Y.a, Wu, C.P.c, Huang, C.W.a, Ou, B.R.d, Chen, C.F.a, Lee, Y.P.a, Lin, E.C.e, Tang, P.C.a, Lee, W.C.f, Ding, S.T.e, Cheng, W.T.K.e, Huang, M.C.
    2008 The expression of genes related to egg production in the liver of Taiwan Country chickens Ding, S.T.a, Ko, Y.H.a, Ou, B.R.ab, Wang, P.H.a, Chen, C.L.ab, Huang, M.C.ac, Lee, Y.P.ac, Lin, E.C.a, Chen, C.F.b, Lin, H.W.a, Cheng, W.T.K.a
    2008 The expression of genes related to egg production in the liver of Taiwan Country chickens Ding, S.T.a, Ko, Y.H.a, Ou, B.R.ab, Wang, P.H.a, Chen, C.L.ab, Huang, M.C.ac, Lee, Y.P.ac, Lin, E.C.a, Chen, C.F.b, Lin, H.W.a, Cheng, W.T.K.a
    2008 Extracellular matrix and clump structure formation improve the efficiency of marrow-derived mesenchymal stem cells differentiate into insulin-producing cells. Wu, C. Y., S. H. Hsiao, W. T. K. Cheng(鄭登貴), and S. C. Wu.
    2009 Extraction and Partial Purification of All-trans Carotenoids from Sweet Potato Leaves.PP. 156 Chiang, Wen-Dee
    2009 Feasibility of combination bone marrow stem cells and genetic modification strategies for enhancement of angiogenesis a better improvements cardiac performance against to acute myocardial infarction. Lian, W. S., C. C. Cheng, S. C. Wu, H. Lin, C. F. Cheng, and W. T. K. Cheng(鄭登貴).
    2010-11 Finding Ideal Menu Items Assortments: An Empirical Application of Market Basket Analysis. Ting, P.H., Pan, Steve and Chou, S.S.; 周碩雄
    2010 Food Hydrocolloids: Characteristics, Properties and Structures: The Influence of Structural Properties and Biological Functions of Sweet Cassava and Seaweed Polysaccharides 歐柏榮; Charles, L., Yeh, J. Y., Huang, T. C., Ou, B. R
    2012 Food Science and Technology Research Lee T.-A., Ho J.-H., Khoo S.K., Chow C.-F.
    2010 Foodservice Operations? for?The Olympic Games. Kuo, C. F. , Kay, H. C. and Ting, P. H.; 朱惠玲、郭振峰、丁冰和
    2010 Fractionation of lipolysis-stimulating peptides derived from neutrase-soy protein hydrolysate using ultrafiltration membrane Tsou, M.-J.a, Lu, S.-C.b, Chao, C.-H.b, Chiang, W.-D.b
    2010-06 Fractionation of lipolysis-stimulating peptides derived from Neutrase-soy protein hydrolysate using ultrafiltration membrane. Tsou, M. J., Lu, H. C., Chao, C. H. and Chiang, Wen-Dee.; 江文德
    2010-06 Fractionation of lipolysis-stimulating peptides derived from Neutrase-soy protein hydrolysate using ultrafiltration membrane. Tsou MJ, Lu HC , Chao CH and Chiang WD; 盧錫祺
    2010 The function of porcine PPARγ and dietary fish oil effect on the expression of lipid and glucose metabolism related genes 鄭登貴; Yu, YH, SC Wu, WTK Cheng, H. J. Mersmann, T. L. Shen and S. T. Ding
    2010-12-03 GABA生產菌SF-1最適生產GABA條件之探討。 簡佑年、鄒梅君、江文德。
    2010 Glucose exacerbates zinc-induced astrocyte death Chang, C.-Y., Ou, Y.-C., Kao, T.-K., Pan, H.-C., Lin, S.-Y., Liao, S.-L., Wang, W.-Y., Lu, H.-C., Chen, C.-J.
    2010-11 Glucose exacerbates zinc-induced astrocyte death. Chang CY, Ou YC, Kao TK, Pan HC, Lin SY, Liao SL, Wang WY, Lu HC , and Chen CJ.; 盧錫祺
    2008 Glutathione regulation in arsenic-induced porcine aortic endothelial cells Cheng, Y.-H.a, Ou, B.-R.bc, Cheng, L.-C.a, Lu, J.-H.a, Yeh, J.-Y.

    Showing items 101-150 of 1341. (27 Page(s) Totally)
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